Honey Fried Chicken & Creamy Baked Asparagus

Yuuuummmmm!!!!!! This chicken was great! My non chicken loving husband has declared this his new favorite chicken dish! The recipe came from my friend Jolene - thanks Jolene!! And the asparagus is coated in ranch - what's not to love?!?

Honey Fried Chicken

3c rice krispies
1/4tsp garlic powder
3T honey
2T teriyaki sauce
4 boneless skinless chicken breast

Preaheat oven to 425*. Place the rice krispies in a bowl & crush with your hands. Stir in the garlic powder. In another bowl mix together the honey & teriyaki sauce. Add the chicken & toss to coat. Cover a baking sheet with tin foil. Coat with non stick cooking spray. Coat the chicken with the rice krispies. Place on the baking sheet. Drizzle with the remaining honey mixture. Bake until cooked through, about 25 minutes.


Creamy Baked Asparagus

1lb asparagus - trimmed
1/4c ranch dressing
2T Parmesan cheese
10 Ritz crackers - crushed

Preheat oven to 350*. Cook asparagus in simmering water in a large skillet for 2-3 minutes. Drain. Toss asparagus with the dressing in a baking dish. Sprinkle with the cheese & crackers. Bake 10-15 minutes or until heated through.

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