Bourbon Street Chicken
2lbs boneless skinless chicken breast - cut in to chunks
1T olive oil
1 clove garlic -crushed
1/4tsp ginger
3/4tsp crushed red pepper flakes
1/4C apple juice
1/3C brown sugar
2T ketchup
1T apple cider vinegar
1/2C water
1/3C soy sauce
1T cornstarch
Heat oil in a large skillet. Add the chicken and cook until lightly browned. Remove chicken. Add remaining ingredients and stir well until everything is combined and dissolved. Add chicken. Bring to a hard boil. Reduce heat and simmer for 20 minutes.
Where I got the recipe!
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