Bacon Asparagus Alfredo

Holy.freaking.yum. Not healthy. Not even close to being healthy. But it was so rich and creamy and delicious!!!! 

Bacon and Asparagus Alfredo

6 slices bacon

1 bunch asparagus - trimmed and chopped

1stick butter

4oz cream cheese

1 quart heavy cream

1C parmesan cheese

1T garlic powder.

16oz bow-tie pasta

In a large skillet fry the bacon. Remove the bacon and set aside. Drain all but 1T of the grease. Add the  asparagus and cook over medium high heat, stirring occasionally for 5 minutes. Add the stick of butter, cream cheese and heavy cream. Over medium low, stir occasionally until every thing is melted and combined. Stir in the parmesan cheese, garlic powder and crumbled bacon. Stir until cheese is melted. Toss with the pasta. 

1