Monday, May 28, 2012

Crescent Burgers

This is a great cheap/easy recipe! The whole family loved them. I added crumbled bacon and a couple of spoonfuls of dill relish to the meat mixture. I served them with mayo and ketchup mixed together. Ever had it? Dip your french fries in it and you'll go straight to heaven. Promise.



Crescent Burgers

1/2lb ground beef
1T Worcestershire sauce
1/4C beef broth
1/3  packet dry onion soup mix
2/3C shredded cheddar
1 roll crescent rolls

In a large skillet brown the beef. Drain off the excess grease and return to the pan. Stir in the Worcestershire sauce, beef broth and onion soup mix. Simmer for 10 minutes. Remove from the heat and stir in the cheese. *This is where I stirred in the bacon and relish too.

Unroll the crescents. Place 1 heaping spoon full on the large end of the crescent. Roll up and seal the edges. Bake at 375* for 10-15 minutes.
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